Our weekly “instant tradition” is back!

4-7PM // Sundays
$30 per dinner — supplies limited
Appetizers, dessert are extra

Join us for cozy Sunday night dinners — a hearty meal, table linens, and relaxing service. New menu each Sunday! See details below.

Family/group seating available with reservations
Reservations are not required, but recommended, as these meals are only while supplies last.
Email us: info@hotelwolfeisland.com

January

JAN 19

ROASTED PORK TENDERLOIN – Provençal marinated Ontario pork tenderloin, maple roasted sweet potato, dijon cream

JAN 26

PRIME RIB – High River Alberta ribeye, white truffle & confit garlic whipped potato, Yorkshire pudding, brown butter glazed carrots, beef gravy

February

FEB 2

TONKOTSU RAMEN – 48 hour pork broth, alkaline noodles, shaved pork

FEB 9

BISON MEATLOAF – Bacon wrapped bison & Ontario pork meatloaf, maple and tomato glaze, chive mashed potato, beef gravy

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Our events start at the time listed (unless otherwise mentioned in the description). Our "doors open" time is whenever we're open — so come early or stay late and join us for lunch, dinner, or drinks.
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