Yes, you could cook a giant family dinner, or… you could leave it to our talented Chef Brad Long and his merry elves at the Hotel Wolfe Island.

Join us on Christmas Day, between 4-8pm, for a traditional roast turkey dinner with all the fixings and dessert — See the menu below.

$35 includes the main course and sides, salad, and dessert. Drinks, other sides, tax and tip are extra.

Don’t wait! Reserve your seats now by emailing us: info@hotelwolfeisland.com or call 613-305-2626

MENU

Simple Greens with Thyme Vinaigrette

Roasted Turkey
Mushroom Dressing (Gluten Free)
Rosemary Bread Pudding
Mashed Potatoes
Traditional Gravy
Roasted Roots: Carrots, Parsnips, Beets
Brussels Sprouts
Cranberry Sauce

Sticky Toffee Pudding
Crème Brûlée (Gluten Free)